
Flavored Butters
Mix one of the following in 1/4 cup softened butter or margarine to flavor your plain vegetables.
-
1 tsp. basil, fresh chopped or 1/2 tsp. dried
-
2 Tbsp. Parmesan cheese, grated
-
1 Tbsp. chives, chopped and 1 Tbsp. parsley, chopped
-
1/2 clove garlic, crushed, or 1/2 tsp. garlic powder
-
1 Tbsp. prepared horseradish
-
1 Tbsp. lemon peel, grated and 2 Tbsp. lemon juice
-
1/4 tsp. dry mustard and 1 tsp. fresh dill or 1/4 tsp. dried dill
From Dining on a Dime
Photo By: foodiesathome.com




Debt Calculator
Leave a Reply