These easy 2 ingredient dough recipes include a super simple 2 ingredient dough and other easy recipes you can make from the dough including cinnamon rolls, pizza, bagels and more!
I love 2 ingredient dough recipes because they’re quick and easy to make. In this post, I have included a super simple 2 ingredient dough recipe, which you can use to make your favorite easy bread recipes quickly.
I have also included some of my favorite recipes for things you can make with this dough. You’ll find tasty cinnamon rolls, easy pizza, bagels and more!
My family especially loves the Naan flatbread! We just discovered Naan a few years ago and everyone in the family loves it. You can make the basic dough recipe in less than 5 minutes and then each of the other recipes can be made with just a few minutes’ prep time!
This super simple 2 ingredient dough recipe is quick and easy to make in less than 5 minutes! Low in calories and fat, it is perfect for diets like weight watchers. It’s not only quick and easy, but you’ll know exactly what is in it! Make a batch and try it with one of the easy recipes below!
These easy 2 ingredient dough recipes are from our Dining On A Dime Cookbook, Volume 2:
[dining]
This easy cinnamon rolls recipe makes quick and delicious cinnamon rolls your family is sure to love! You can make this gooey and sweet treat with around 5 minutes prep time starting with the 2 ingredient dough recipe above!
You can make this easy homemade pizza starting with the 2 ingredient dough recipe above and save a lot of money instead of buying pizza out. It’s quick and easy to make in less time than going to pick up a store pizza. Customize with your choice of toppings for a fresh homemade meal your family will love!
Now you can make fresh, homemade breadsticks at home, starting with our 2 ingredient dough recipe. They’re perfect for pizza and Italian dishes, but can easily be used as a tasty bread for virtually any meal!
Here is an easy 2 ingredient dough bagels recipe you can make with just a few minutes’ prep time! Sprinkle with everything bagel seasoning, garlic and herb seasoning or your favorite combination of bagel seasonings!
This 2 ingredient dough garlic cheddar rolls recipe makes tasty dinner rolls that are perfect as a bread for a chicken dinner, roast or virtually any meal!
This 2 ingredient dough naan flatbread recipe makes a delicious naan flatbread like the kind you get at your favorite Indian restaurant! It’s easy to make in just a few minutes. This is a perfect addition to dinner when you’re making something like our easy chicken curry recipe!
Has anyone tried making the self-rising flour substitute with gluten free all purpose flour?
Did you try it!? I’d love to know the results!
What if you don’t have a stand up mixer, can you hand mix and for how long
Delia it is really a myth that you need a stand up mixer for cooking. I have been cooking for 60 yrs and am a cookbook author and have never owned a stand up mixer. I personally really hate them because they are so much working cleaning them and the mess they make. Tawra did a video making this and she just hand stirred it. You can get it stir up and ready to roll out just in the amount of time it would take to get a stand mixer out it is so easy. Easy 2 ingredient Dough Recipes video
I always hand mix, I just mix till all mixed together. You will be able to tell. Very easy, I always make my pizzas with this dough
Can you just bake a loaf of bread with the Two Ingredient Dough? at what temperature?
You can make like an artisans bread with this. Then you would bake at about 450 degrees for about 30 mins. You may have to watch it and test it the first time depending on your oven etc.
Really excited to make these recipes!
Thank you for the substitution ingredients for the 1 cup of self rising flour. I see the recipe calls for 1 cup plus 2 tablespoons of self rising flour. Using the substitution ingredients, would I have to make 2 cups of self-rising flour and use only 1 cup plus 2 tablespoons of it?
Thank you.
I think you could get by with making 1 cup of self rising and then just add the extra 2 Tbsp. in regular flour. What happens is often recipes are rewritten from other countries that use metric so that is why it is an odd measurement. In this case it really shouldn’t make a difference like I said.
Can you make the dough and refrigerator it?
I am not sure Dessie because it is so simple I have never had to but I think you can because it is just like the pizza you dough you buy at the grocery store in the package like canned biscuits.
Yes, I have refrigerated it and even made pizzas and then froze them. An easy pull for something quick
Do you have to let this dough set for a while to let rise before making the cinnamon rolls it didnt say anything of this
This dough doesn’t have yeast in it so you don’t let them rise.
Love this recipe that can be so easily changed.
I’d love to know how I can buy your cookbooks.
Here is where you can find all of our books Linae https://shop.livingonadime.com/
I just made this dough for pizza tonight. It was so sticky that I had to add another 3/4 cup of flour so it would hold together and not be a sticky mess on my fingers. It’s rolled out on a Silpat and waiting in the fridge to be made into pizza later. Did anyone else find it was very very sticky with only 1 cup + 2 Tbsp flour?
Yes, but I just put a little flour on the counter and spray rolling pun and all good
Rolling pin
Can puréed cottage cheese be substituted for yogurt?
Simple ingredients make super good though every time
Can this be made with regular yogurt instead of greek? Great looking recipes, looking forward to making them! 🙂
Yes, you can use regular yogurt, but you will need to use a little less so it does not turn out too runny. Be sure not to use flavored yogurt unless you want that flavor in the dough. 🙂