Here’s a quick and easy homemade fry sauce recipe! This creamy, tangy sauce is a favorite in some parts of the country as a dip for french fries—but it’s just as delicious on burgers, sandwiches, and more!
Fry Sauce – The Secret Sauce You Didn’t Know You Needed!
Ever heard of fry sauce? When we moved to Idaho, we were stumped when fast food places kept asking if we wanted some fry sauce with our French fries. Fry sauce? What’s that? We didn’t have any idea what fry sauce was, but when we tried it, we were hooked!
This easy homemade fry sauce recipe is creamy, tangy, and downright addictive. While it’s famous as a french fry dipping sauce, don’t stop there—it’s also amazing on burgers, chicken, sandwiches, and more. With just a few simple ingredients you probably already have on hand, you can whip up this tasty sauce in minutes. It’s a must-try if you’ve never had it—and if you have, you already know how good it is!
Easy Homemade Fry Sauce Recipe
Ingredients
1 cup mayonnaise
1/2 cup ketchup
Garlic powder (to taste)
Salt (to taste)
Worcestershire sauce(to taste)
Buttermilk or half and half (optional)
Instructions
Notes
If your fry sauce is too thick, use the buttermilk or half and half to thin it.
This easy homemade fry sauce recipe is from Volume 2 of our cookbook!
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