Easy Cornbread Recipe

This easy cornbread recipe is an easy and especially delicious variation on regular cornbread submitted by one of our readers, Gail. It just takes a couple minuted to out together and then you can bake it while you prepare the rest of your meal!

Easy Cornbread Recipe

2 boxes Jiffy Mix
2-4 tsp. grated onion
1/2 cup vegetable oil
1 can creamed corn
1 cup grated cheese

Mix and pour into a 9×13 pan and bake at 350 degrees until done, about 20-30 minutes.

 

Tip:

One of the best ways to cook this easy cornbread recipe or any cornbread is in a cast iron skillet greased with bacon grease. If you can, heat the skillet nice and hot before pouring the batter in. I sometimes place the skillet in the oven while I am preheating it and mixing the batter. I then pull it out, grease it and pour in the batter. Be careful you don’t burn yourselves. Thanks Gail for the recipe!!
Tawra

 

Photo By: davidpbaxter