Cajun Pork and Beans Recipe – Berries and Cream Dessert

An Easy Crockpot Menu – Cajun Pork and Beans

Tips:

• Before adding sauerkraut to a Reuben sandwich or on hot dogs, use a potato ricer to squeeze out all of the juice to prevent things from getting soggy.
• For a different but delicious topping on fruits, soften and beat an 8 oz. package of cream cheese, Add a couple of cups of marshmallow creme to it. This can be used as a dip too.
• For a less sweet frosting, mix a can of frosting and an 8 oz. package of softened cream cheese. This would also be a great dip for berries and fruit!

Menu:

Cajun Pork and Beans
Corn on the Cob
Chips
Berries and Cream Dessert

Berries and Cream Dessert

1 loaf (10 oz.) pound cake or angel food cake, cubed
2 (3 oz.) pkgs. cream cheese, softened
2 cups marshmallow cream (about 1 large Jar)
4 cups of your favorite berries (or other fruit)

Place cake cubes in 8 bowls. Sprinkle with berries. Whip cream cheese, fold in marshmallow cream and place a dollop on berries. Chill until serving.

You can easily halve this recipe if you want.

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