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Apple Cider Syrup Recipe

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Ingredients

¼ cup sugar
2 tsp. cornstarch
⅔ cup apple cider or juice (NOT apple cider vinegar)
1 cinnamon stick
dash nutmeg

Instructions

  1. In a small saucepan, combine the sugar, cornstarch and cider until smooth.
  2. Add cinnamon stick.
  3. Bring to a boil over medium heat.
  4. Cook and stir for 2 minutes or until thickened.
  5. Discard cinnamon stick.
  6. Stir the nutmeg into the syrup.

Find it online: https://experiment.livingonadime.com/apple-cider-recipes-easy-fall-baking-recipes/