Easy Oatmeal Muffins Recipe From Scratch

This is also a great recipe to have the kids start helping out in the kitchen! Let them choose what add-ins to put into the recipe. Then they can take the muffins in lunches or for an after school snack!

This recipe is from volume 1 of our Dining On A Dime Cookbook.

Easy Oatmeal Muffins Recipe

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4.5 from 2 reviews

This easy oatmeal muffins recipe is super easy to make and EVERYONE love them! You can easily add berries, chocolate chips, raisins to add extra pizzaz!

• Author: Tawra Kellam
• Yield: 1 dozen

Ingredients

1 cup quick cooking oatmeal
1/2 cup packed brown sugar
1 cup all-purpose flour
1 tsp. baking powder
1/2 tsp. salt
1/2 tsp. baking soda
1/2 tsp. cinnamon (optional)
1 cup buttermilk
1 egg
1/2 cup vegetable oil
1 cup raisins (optional)

Instructions

1. Preheat oven to 400°.
2. Mix all ingredients in the order listed. The batter will be lumpy.
3. Spoon batter into greased muffin tins, 2/3 full.
4. Bake 15-20 minutes. Makes 1 dozen.

 

These oatmeal muffins can be frozen up to 6 months.

This easy oatmeal muffins recipe is from volume 1 of our cookbook:

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