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Contact Us With A General Question

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Before you submit a newsletter comment or question, please read the following FAQ:

About Our Recipes: Our focus is old-fashioned home cooking and we write about what we know/love. We do not specifically target vegetarian, diabetic or allergy recipes, though some of our recipes may fit in those categories. Most recipes can be adjusted to fit your dietary needs.

Reader Questions: If you have specific questions, please feel free to ask! (Due to high e-mail volume we cannot respond individually to all messages.)

We do not answer very vague or broad questions about financial problems. Here are some examples of what not to ask:

  • How do I save on my grocery bill?
  • How do I get out of debt?
  • I live in an expensive place. How do I do it?

(These questions are answered in detail on our youtube videos and our free website. We have many pages of free information on the website.

More resources are also available in our Dining On A Dime Cookbooks. We recommend starting with Volume 1, a 500 page book on saving on groceries that you can use to help you get started.)

We don’t answer negative emails (trying to change our point of view in a negative way) either. If you can’t ask nicely, don’t ask! If you do NOT ask nicely, we will not help you. If you disagree with us about something, that’s fine. You don’t need to tell us. 🙂

By submitting a comment or suggestion you give us permission to use your comments or ideas in any of our books, blogs, websites or newsletters. To protect your privacy, we use first names only when quoting you.

What is Your Question Or Comment?

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Thank you for your question or comment!

(Due to the volume of messages we receive, we cannot respond individually to all messages.)

If you use a spam filtering service, please add editor@livingonadime.com to your safe senders list. We DO NOT respond to messages from companies asking us to “sign up” to send you email.

You can also contact us by mail:

Tawra Kellam
Living On A Dime
P.O. Box 6837
Sheridan, WY 82801

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